Savoury sweet organic green tea with unique character and autumnal feeling. Perfect for chilly days, when you need to be both refreshed and warmed. It can be drunk in late afternoon thanks to its naturally low caffeine content.
Small-scale tea growers from upper Assam put a great effort into using only organic and traditional methods to make this high quality tea.
100% Handcrafted, only the best top leaves are picked.
Grade: Tippy Golden Flowery Orange Pekoe (TGFOP)
Season: 2nd Flush 2017
Grower: Prithivi Small Tea Growers
Infuse 1 or 2 heaped teaspoons in water heated at 75-80°c, for 5 minutes.
Did you know? Really good quality whole-leaf green and black tea can be re-infused? Steep up to three times and discover different nuances every time.
Experiment with steeping time and quantity! Longer infusion will result in a more astringent drink.